Giorgio Special Menu

FROM IDR1,041,322++
DATES

20 Aug 2022 21 Aug 2022

ADULTS
CHILDREN
-

Giorgio Special Menu

Signature Dish

Banana Blossom Salad
IDR110.000 net
Banana blossom salad with prawn and
nouc man dressing

Exotic Island Green Salad
IDR120.000 net
With prawns, crispy coconut flaked and
balsamic dressing

Homemade Ravioli
IDR155.000 net
Homemade ravioli with asparagus, pinenut
and butter sauce

Homemade Pasta Panca Datu
IDR145.000 net
Homemade Pasta Panca Datu with seafood
and tomato sauce

 EL DELICIOSO

APPETIZER
Guazzetto di Gambari e Calamari
IDR150.000 net
Pan-stirred prawn and baby squid in a fresh and mild spicy cherry tomato sauce,
extra virgin oil and chopped parsley served with garlic bread

Arancine alla Zucca e Mozzarella
IDR120.000 net
Pumpkin risotto arancini with mozzarella cheese,
tomato sauce, parmesan cheese, extra virgin oil, rucolla

SOUP
Zupa Pasta e Fagioli
IDR100.000 net
Italian all-time favorites bean and pasta soup, pork bacon, 
chopped parsley, extra virgin oil, Grana Padano cheese

MAIN COURSES
Pollo alla Pirmigiana
IDR170.000 net
Deep-fried breaded chicken breast, tomato sauce, and mozzarella cheese
served with spaghetti Pomodoro

Gnocchi alla Bava Con Olio
IDR120.000 net
Homemade potato dumpling served with cheese and truffle oil

Lasagna alla Bolognese
IDR170.000 net
Homemade lasagna bolognese

Beef Tenderloin
IDR365.000 net
Oven-baked Australian beef tenderloin, cheesy polenta,
buttered green vegetables, black pepper sauce
and homemade basil oil

Pre Range Spring Chicken
IDR250.000 net
Oven-baked chimichurri marinated half fowl
served with green peas risotto and vegetables
and creamy mushroom sauce

Salmon Steak
IDR250.000 net
Pan grilled Tasmanian salmon steak, creamy locally grown spinach,
roasted potato tomato and capers butter sauce

Panko Crusted Snapper Fillet
IDR170.000 net
Pan grilled handline caught Bali sea snapper,
served with buttered vegetables and herb tomato coulis

SET MENU 1
IDR450.000 net

Freshly baked garlic bread
EV Olive oil and Balsamic vinegar

Amuse bouche
***********
Exotic Island Greens Salad
with crispy coconut flaked and
Balsamic dressing

***********
Beef Tenderloin
Oven-baked Australian beef tenderloin, cheesy polenta,
buttered green vegetables, black pepper sauce and
homemade basil oil

Or

Salmon steak
Pan grilled Tasmanian salmon steak, creamy locally grown spinach,
roasted potato, tomato, and capers butter sauce
***********
Baked Cheesecake
With fruit coulis and chocolate sauce

Freshly brewed coffee or tea
Cookies

SET MENU 2
IDR550.000 net

Freshly baked garlic bread
EV Olive oil and Balsamic vinegar

Amuse bouche
***********
Banana Blossom Salad
Fresh julienne banana blossom with crunchy vegetables,
herbs Nouc cham dressing, and roasted peanut
***********
Pre Range Spring Chicken
Oven-baked chimichurri marinated half fowl
served with green peas risotto, vegetables and
creamy mushroom sauce

Or

Panko Crusted Snapper fillet
Pan grilled handline caught Bali sea snapper, buttered vegetables
herb tomato coulis
***********
Baked Cheesecake
With fruit coulis and chocolate sauce

Freshly brewed coffee or tea
Cookies

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