Giorgio Italian Ristorante Pizzeria

Dining

Giorgio unfolded its wings in May 2008 and rapidly became “The Italian Cuisine” reference in the area of Tanjung Benoa – Nusa Dua, Bali. The philosophy of the Chef’s cuisines is based on the freshness and the authenticity of the ingredients. You may decide to dine al fresco, or inside within the air-conditioned dining room. Both settings will suit you well for a memorable dining experience.

View our current special menu here

Cuisine Italian

Available Meal Lunch and Dinner

Drinks Signature Cocktails, Wine, Craft Beer

Opening Hours

Delivery Friday-Tuesday 12:00-21:00 | Wednesday & Thursday 12:00-14:30

Dine-in Friday-Tuesday 12:00-22:00 | Wednesday & Thursday 12:00-15:00 (1-day advanced reservation)

We are now providing home delivery service right to your doorstep!

Enjoy a selection of Italian pasta and pizza prepared by our talented culinary brigade while honoring the traditional recipes to keep the authenticity of the taste.

You may view the full menu for delivery and takeout below and simply call or contact us via WhatsApp at 0821-4612-2818 to place your order. Free delivery is available for drop-off within Tanjung Benoa and Nusa Dua vicinity, while any area beyond that will be subject to a delivery fee based on local couriers fees.

ORDER VIA WHATSAPP

Our Menu

All Food

Category :

Chef's Special Gli Antipasti - Appetizer Le Insalate - Salad Le Zuppe - Soup Le Pasta Fresche - Fresh Pasta Pasta Secca A Risotti - Dry Pasta & Risotto Le Pizze - Pizza I Secondi Piatti Di Pesce - Fish Il Dolci - Dessert

Giorgio Chef Recommendation

Tagliolini Rosa Al Salmone

IDR138,000

Homemade pink tagliolini with salmon and cream sauce.

Ravioli Ricotta E Spinaci Al Burro E Salvia

IDR138,000

Homemade ricotta cheese and spinach ravioli, tossed in butter and fresh sage.

Vegetarian

Pesce Spada Alla Livornese

IDR243,000

Pan-cooked swordfish with garlic, anchovies, capers, basil, fresh tomato sauced, served with boiled potato.

Pollo Alla Diavola

IDR276,000

Marinated free-range chicken grilled to perfection, served with rosemary baby potato and spicy tomato sauce.

Filetto Di Manzo Al Barolo

IDR399,000

Grilled beef tenderloin served with Barolo red wine sauce, rosemary baby potato.

Alternatively, mushroom or blue cheese sauce also available on demand.

Banana Blossom Salad

IDR90,000

Banana Blossom Salad with prawn and noucman dressing

Gli Antipasti - Appetizer

Grigliata Di Verdure

IDR99,000

Hand picked fresh vegetables from Bedugul, grilled with olive oil and basil marinate.

Vegetarian

Fritturina Di Calamari

IDR98,000

Fried baby calamari, served with lemon wedge and tartar sauce.

Arancini

IDR105,000

Deep fried rissoto ball, mushroom, tomato basil.

Carpaccio Di Polpo

IDR120,000

Octopus carpaccio, green leek, tomato cherry, lemon dressing.

Gluten Free

Guazetto Di Gamberi E Calamari

IDR194,000

Shrimps and calamari pan-stirred in a frehs and spicy cherry tomato sauce, served with garlic bread.

Le Insalate - Salad

Insalata Mista

IDR99,000

A mix of local organic fresh greens, tomato, grated carrot, red onion, tossed with olive oil and Italian balsamic vinegar dressing.

Vegetarian

Rucola E Pomodoro

IDR99,000

Rocket salad, tometo, red onion, Grana Padano cheese, drizzled with extra virgin olive oil.

Vegetarian.

La Caprese Di Giorgio

IDR99,000

Cherry mozzarella, cherry tomato, oregano, basil, seasoned with extra virgin olive oil.

Vegetarian.

Le Zuppe - Soup

Minestrone

IDR91,000

Classic Italian vegetable soup with pasta served with a dash of olive oil.

Vegetarian

Vellutata Di Funghi Con Olio Al Tartufo

IDR116,000

Mushroom cream soup with truffle oil.

Vegetarian

Le Pasta Fresche - Fresh Pasta

Gnocchi Alla Bava Con Olio Tartufato

IDR138,000

Homemade potato dumplings served with white cheese sauce and truffle oil.

Vegetarian

Pasta Secca A Risotti - Dry Pasta & Risotto

Spaghetti Aglio Olio Peperoncino

IDR99,000

Spaghetti with garlic, olive oil, fresh chili, parsley.

Additional Chicken - IDR25,000

Additional Mushroom (vegetarian) - IDR25,000

Additional Shrimp - IDR25,000

Penne Alla Arrabiata

IDR99,000

Penne with spicy tomato sauce.

Vegetarian

Rigatoni Alla Bolognese

IDR123,000

Rigatoni with beef ragu in tomato sauce.

Penne Alla Amatriciana

IDR131,000

Penne with pork bacon, onion, and tomato sauce.

Contains pork

Spaghetti Alla Carbonara

IDR131,000

Spaghetti with egg, pork bacon, black pepper.

Contains Pork

Rigatoni Polpo E Vino Rosso

IDR138,000

Rigatoni with octopus in a lightly spicy fresh cherry tomato & red wine sauce.

Contains Alcohol.

Spaghetti Allo Scoglio

IDR178,000

Spaghetti with seafood sauce.

Risotto Al Funghi

IDR138,000

Italian arborio rice tossed with onion and fresh mushroom.

Vegetarian

Risotto Al Frutti Di Mare

IDR178,000

Italian arborio rice tossed with seafood and light tomato sauce.

Le Pizze - Pizza

Schiacciatina Al Rosmarino

IDR71,000

Pizza bread with rosemary.

Vegetarian

Marinara

IDR93,000

Tomato and garlic.

Vegetarian

Margherita

IDR111,0000

Tomato, mozzarella, fresh basil.

Vegetarian

Napoletana

IDR131,000

Tomato, mozzarella, anchovies, capers, oregano.

Quoatro Formaggi

IDR138,000

Four cheeses, tomato, rucola.

Vegetarian

Vegetariana

IDR138,000

Tomato, mozzarella, mushroom, eggplant, zucchini, bell pepper.

Vegetarian

Regina

IDR138,000

Tomato, mozzarella, mushroom, cooked ham.

Contains Pork

Calzone

IDR142,000

Pizza pocket filled with mozzarella, cherry tomato, mushroom, cooked ham.

Contains Pork

Frutti Di Mare

IDR146,000

Tomato, mozzarella, seafood.

Capricciosa

IDR146,000

Tomato, mozzarella, mushroom, cooked ham, artichokes, black olives.

Contains Pork

Alla Diavola

IDR146,000

Tomato. mozzarella, chili-hot salami.

Contains Pork

I Secondi Piatti Di Pesce - Fish

Salmone Alla Giorgio

IDR238,000

Pan-fried salmon fillet with lemon and capers sauce, served with roasted bell pepper and caramelized onion.

Pesce Spada Alla Livornese

IDR243,000

Pan-cooked swordfish with garlic, anchovies, capers, basil, fresh tomato sauced, served with boiled potato.

Tagliata Di Tonno Ala Mediterranea

IDR234,000

Sliced grilled tuna steak on a bead of rocket leaves salad, served with a Mediterranean tomato salad, lemon wedge, a drizzle of extra virgin olive oil.

Il Dolci - Dessert

Creme Brulee

IDR109,000

Traditional double cream custard topped with caramelized sugar.

Ice Cream

IDR57,000/ scoop

Your choice of flavors:

Vanilla
Chocolate
Strawberry

All prices are inclusive of 21% Government tax and services charge

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Some of our facilities and service hours might be adjusted in response to COVID-19

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Opening Hours

Our Menu

Giorgio Chef Recommendation

Tagliolini Rosa Al Salmone

Ravioli Ricotta E Spinaci Al Burro E Salvia

Pesce Spada Alla Livornese

Pollo Alla Diavola

Filetto Di Manzo Al Barolo

Banana Blossom Salad

Gli Antipasti - Appetizer

Grigliata Di Verdure

Fritturina Di Calamari

Arancini

Carpaccio Di Polpo

Guazetto Di Gamberi E Calamari

Le Insalate - Salad

Insalata Mista

Rucola E Pomodoro

La Caprese Di Giorgio

Le Zuppe - Soup

Minestrone

Vellutata Di Funghi Con Olio Al Tartufo

Le Pasta Fresche - Fresh Pasta

Gnocchi Alla Bava Con Olio Tartufato

Pasta Secca A Risotti - Dry Pasta & Risotto

Spaghetti Aglio Olio Peperoncino

Penne Alla Arrabiata

Rigatoni Alla Bolognese

Penne Alla Amatriciana

Spaghetti Alla Carbonara

Rigatoni Polpo E Vino Rosso

Spaghetti Allo Scoglio

Risotto Al Funghi

Risotto Al Frutti Di Mare

Le Pizze - Pizza

Schiacciatina Al Rosmarino

Marinara

Margherita

Napoletana

Quoatro Formaggi

Vegetariana

Regina

Calzone

Frutti Di Mare

Capricciosa

Alla Diavola

I Secondi Piatti Di Pesce - Fish

Salmone Alla Giorgio

Pesce Spada Alla Livornese

Tagliata Di Tonno Ala Mediterranea

Il Dolci - Dessert

Creme Brulee

Ice Cream

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